Chateau Kalpak vineyards and winery are located at the base of Gallipoli peninsula of Thrace (Europe). This “Chateau Wine” is a blend of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot produced from a Single Vineyard predominently gravel and limestone, situated at 300 meters altitude with exposure to both the Sea of Marmara and the Aegean Sea. This exceptional terroir wine displays an exquisitely balanced symphony on the palate. Produced in a gravity – fed winery, final wine is blended from best combination of wines aged in barriques for about 36 months. No filtration. Can be bottle aged 10+ years.